It’s been two years since Honeybuns and I talked the night away at the anniversary celebrations of the Swedish Cooperative Centre.
A Valentine’s dinner at Gondolen seemed the right way to celebrate our anniversary. To our surprise they aren’t open on Sundays, so we went a day early.
Gondolen fulfilled all expectations: as soon as we arrived we were escorted to our table right in the gondola part itself. Despite the snowfall earlier in the day, we had a fabulous view of Saltsjön—though it was mostly wasted on us.
Service was efficient and intelligent, being able to adapt the menu to my food intolerances at a moment’s notice. And when it arrived, the food was absolutely fantastic.
We were very much satisfied.